Chardonnay 2023

WHITE 100% Chardonnay

 ELABORATION
 After a night harvest and a short maceration of 4 hours, the grapes are gently pressed.
 Fermentation is carried out in temperature-controlled tanks at 15°C.
 A 6-month aging process on lees precedes bottling, which takes place at the Château with light filtration.
 Unoaked wine in order to preserve the fruit and freshness of this vintage.

 TASTING
 A perfect balance between fruit and freshness, subtle notes of honey and white flowers accompany the finish.

 SERVING TEMPERATURE: 13–15 ° .
 POTENTIAL
 The cork closure and the quality of the terroir give this wine an aging potential of 3 to 5 years.